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Division Inventory Manager
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Experienced in managing supply chains for assigned categories, including produce, coffee, beverages, snacks, candy, and spices.
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Responsible for balancing inventory levels, performing forecasting, and ensuring adequate stock in the distribution center.
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Works closely with suppliers and transportation departments, troubleshooting issues as they arise.
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Specializes in balancing inventory for perishable goods, with specific timeframes for maintaining quality.
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Achieved savings of $700-800,000 each year by analyzing freight costs and optimizing vendor cost formulas.
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Has a thorough understanding of managing the full scope of a distribution center.
Category: Logistics/Supply Chain
Reference: 141348
If you’re looking to hire a Division Inventory Manager or related professional, contact:
1360 Harrisburg PikeLancaster, PA 17601
Toll Free: 1-888-JFC-JOBS
Ph: (717) 399-6474
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